Mexican Meals – The right way to Make Mexican Meatballs And Rice

Mexican Meals – The right way to Make Mexican Meatballs And Rice

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Meatballs normally are seen in Italian eating places and cuisines. Nonetheless, in the event you love meatballs you need to check out Mexican meatballs. They’re extremely popular Mexican meals and are usually served with rice to get a mouthwatering dinner mexican food nearby.

Substances wanted:

Chopped meat
Onion
1 egg
four tomatoes
1 cup of rice
Rice seasoner
Tomato sauce

Directions:

Place the chopped meat fully de-frozen on a bowl. Chop half an onion in very small items and add it to the chopped meat. Subsequent, add the egg into the mix. Now combine every part till the egg makes the combination sticky. Warmth a pan and add olive oil into it. Make small to medium balls from the combination. Place all of the meatballs and fry them on all sides. Whereas the meatballs are frying, chop 4 small tomatoes; mix it till there are usually not any chunks left. After which add 5 tablespoons of tomato sauce to make it not too liquid. Add the sauce to the frying meatballs.

Now the rice: Warmth a deep pan and add olive oil. When it is extremely popular, add the rice and fry it to a brown golden coloration. After which add 1 half of cups of water and the rice seasoner or simply salt and pepper. When the water is nearly evaporated, add corn and frozen peas, or simply depart it plain. When the water evaporates fully, the Mexican meatballs and rice is able to serve.


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